RIISI-SIPULIPIZZA
Pohja:
2 sipulia
30g margariinia tai öljyä
1 dl riisiä
2½ dl vettä
½ tl suolaa
½ dl juustoraastetta
2 keltuaista
Viipaloi sipulit ja hauduta ne kullankeltaisiksi kasarin pohjalla. Lisää riisi ja vesi. Annan kiehua, kunnes vesi on kokonaan imeytynyt. Mausta suolalla. Jäähdytä hetken aikaa. Sekoita keltuaiset joukkoon. Siirrä pohjataikina pizzavuokaan tai pellille ja muotoile siitä halutun kokoinen. Ripottele juustoraastetta pohjan päälle ja paista sitä 10 min 200 asteessa.
Täyte:
tomaattiviipaleita
1 tlk ananaspaloja
1 tlk herkkusieniä
2 dl juustoraastetta
basilikaa ja oreganoa
Levitä täytteet pohjan päälle ja paista vielä 10 min.
Todella hyvä ohje!! Täytteitä voi muokata maun mukaan. 
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Notice that anyone can add any kind of content into service. Also all advertised products are not gluten-free. Administrator is not responsible and you take full responsibility what you eat. If you notice vandalism or contents that include gluten, please notify the admistrator.
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