Hei!
Katsokaa netistä pataleipä-ohje-sen voi helposti tehdä gluteenittomista jauhoista, ei leipäkonetta, ei sotkua,"liisteriä" eikä edes vaivaamista. Oli ihana rapeakuorinen ja kuohkeasisältöinen ja kaunis maalaisleipä!Tarttee ainesten lisäksi siis rautapadan, jossa on kansi.Leipää voi muokata miksi vain, esim. lisäämällä siemeniä, raasteita, tattirouhetta, aurinkokuivattua tomaattia tai oliiveja jne.Tämän jälkeen ei kyllä tee mieli enää ikinä ostaa kaupan kuivia känttyjä!!Kelpaa hyvin myös ei-keliaakikolle, jos vaan raaskii jaella..Huom! Joissain versioissa suolaa on aivan liikaa, kannattaa maustaa oman maun mukaan.
Todella iloinen yllätys!!
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